Exclusive private dining experiences for groups of up to 14 seated guests or 25 for standing events
Customizable pre-fixed à la carte menus available
Marky’s Caviar (Madison Avenue – RESTAURANT)
Dining Experience
Located behind the retail store, Marky’s Caviar offers an intimate fine-casual dining experience for up to 12 guests.
Chef: The à la carte menu is crafted by Buddha Lo, a two-time Top Chef winner
Menu Highlights: Specializing in caviar service with a curated wine list
Heritage: Originally home to Huso, a Michelin-plated restaurant, now relocated to Tribeca
Caviar Service
Offers a selection of pre-fixed caviar flights, including:
Domestic Caviar Flight: Sevruga, Siberian Sturgeon, White Sturgeon, Premium Caviar Flight: Beluga Hybrid di Venezia, Osetra Imperial Gold, Kaluga Royal Amber, International Caviar Flight: Almas Osetra, Osetra Royal Amber, Kaluga Imperial Gold
Individual caviar tins available for purchase. All caviar service includes traditional accompaniments: handmade blinis, crème fraîche, egg yolk, egg white, scallions, shallots
Exclusive private dining experiences for groups of up to 14 seated guests or 25 for standing events
Customizable pre-fixed à la carte menus available
Reservations
Highly recommended due to limited seating (walk-ins welcome, subject to availability). Additional seating available at a window table outside the main dining room
